Gabriele Bonci fills pizza dough with artichokes and sausage meat.
Thats not pizza………! its at best, an open sandwich
He does a lot of wrapping stuff in pizza dough and baking it. Call it what you like but Italians do use the word pizza a lot more widely that it’s used internationally – do a google image search of “pizza ricresciuta” for example.
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Thats not pizza………! its at best, an open sandwich
He does a lot of wrapping stuff in pizza dough and baking it. Call it what you like but Italians do use the word pizza a lot more widely that it’s used internationally – do a google image search of “pizza ricresciuta” for example.